This recipe is from Ilocos Region 1.
Ingredients:
6 cups rice washing
1 tablespoon sliced ginger
1/3 kilo goat’s spareribs
1 tablespoon salt
4 pieces okra, sliced
3 cups eggplant sliced
2 cups Sitaw tops
How to cook sinanglaw:
[tag]Ilocano dish,goat recipe,filipino food[/tag]
