Archives for Chicken Recipes category
Ingredients:
1/2 cup shortening
1/2 kilo chicken, cut up
1 cup ham slices (optional)
1/4 kilo pork slices
1 cup red and green pepper bells, diced
1/4 cup soy sauce
Salt and pepper to taste
2 tablespoon cornstarch, dissolved in 1/4 c. water
1/2 cup mushrooms, soaked in water
1/2 cup bamboo shoots, sliced
1/2 cup carrot
1 cup cauliflower
1 cup Chinese cabbage, shredded
1/2 green onions, cut 5 cm. long
1 cup stock or water
Ingredients:
1 chicken, cut into 8-10 pieces
3 cup ubod ng saging (butuan)
2 tbsp. cooking oil
2 tbsp. onion, sliced
1 tsp. garlic crushed
Salt to taste
soy sauce
Ingredients:
250 grams chicken thigh
Cilantro (optional)
1/4 tbsp garlic
1/2 tbsp oyster sauce
1/2 tbsp Knorr seasoning
1 tbsp brown sugar
1/4 tsp salt
1 tbsp cornstarch
1 tbsp sesame oil
Pandan leaves(fragrant screwpine) for wrapping
Ingredients:
1 small chicken
2 stalks celery
1 bunch spring onion
1/2 teaspoon peppercorns
1/2 kilo ground pork
1/3 kilo shrimp, shelled and chopped
2 eggs, beaten
200 grams sotanghon, soaked in water
10 grams tengang daga (wood ear fungus), soaked in water
1 cup chicharo
Patis or fish sauce
1 head garlic, sliced thinly and fried till golden brown
Spring onion, chopped
Ingredients:
1 chicken (1&1/2 kilo)
3 tbsp. soy sauce
1 tsp. garlic minced
3 tbsp. calamansi juice
1/4 cup tomato catsup
1/2 tsp. MSG
Cooking oil for frying
Salt and pepper to taste
Filipino recipes that specializes in all kinds of red meat like pork, beef, chicken, duck, veal or turkey
