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	<title>Filipino Food Recipes &#187; Meat Pastries &amp; Delicacies</title>
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	<description>Filipino recipes that specializes in all kinds of red meat like pork, beef, chicken, duck, veal or turkey</description>
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		<title>Filipino Tamales</title>
		<link>http://www.filipinofood.junkfoodie.com/filipino-tamales.htm</link>
		<comments>http://www.filipinofood.junkfoodie.com/filipino-tamales.htm#comments</comments>
		<pubDate>Thu, 05 Apr 2007 03:31:40 +0000</pubDate>
		<dc:creator>meat_recipe</dc:creator>
				<category><![CDATA[Meat Pastries & Delicacies]]></category>

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		<description><![CDATA[This is a Filipino version of tamales. Well known in Cavite and also in Pampangga.




Ingredients:
3 cups rice
5 cups coconut cream (thin &#038; thick together)
2 tbsp atchuete seeds
2 cups white sugar
3 tsp powdered pepper
4 tbsp peanut butter

Topping:
1 cup flaked chicken meat (cooked)
2 hard boiled eggs
1 cup cooked pork (sliced into strips) or 3-4 Vienna Sausage (thin-round [...]]]></description>
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